Indigeno - Calanchi (2020)

Indigeno - Calanchi (2020)

Pecorino spontaneously fermented and then aged for 6 months in fiberglass.

Cantina Indigeno is small project from a group of three friends in Italy’s Abruzzo region, focused on making fresh, low-alcohol, highly drinkable natural wines from local grape varieties.

Orange, Apricot, Pineapple

Sushi, Fish, Fried Seafood

About the Winemaker

Cantina Indigeno is small project from a group of three friends in Italy’s Abruzzo region, focused on making fresh, low-alcohol, highly drinkable natural wines from local grape varieties.

Tasting Notes

Orange, Apricot, Pineapple

Pairings 

Sushi, Fish, Fried Seafood