Finca Parera - Fins Als Kullons 1L (2021)
Xarel·lo, Sumoll and Garnacha Blanca from Catalonia, Spain
- About the Winemaker
- Tasting Notes
- Pairings
We are fourth generation farmers since 1892, organic winegrowers since 1999 and biodynamic winemakers since 2013. Our own vineyards are in the Upper Penedès, with calcareous – clay soil, low rainfall and Mediterranean influence. Our wines Xarel.lo, Sumoll and other varieties are made with minimal intervention winemaking and biodynamic precepts.
Cherry, Funky, Earthy
Smoked Meat, Funky Cheeses, Pizza
About the Winemaker
We are fourth generation farmers since 1892, organic winegrowers since 1999 and biodynamic winemakers since 2013. Our own vineyards are in the Upper Penedès, with calcareous – clay soil, low rainfall and Mediterranean influence. Our wines Xarel.lo, Sumoll and other varieties are made with minimal intervention winemaking and biodynamic precepts.
Tasting Notes
Cherry, Funky, Earthy
Pairings
Smoked Meat, Funky Cheeses, Pizza