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Old Westminster - Pét-Nat Ramato (2018)

Old Westminster - Pét-Nat Ramato (2018)

Pinot Gris on skins for 4 days fermented with native yeast in stainless steel. Bottled under crown cap without fining or filtration. Aromas and flavors of charred manderin, spring onion, apricot,  sourdough, aged cheddar

About the Winemaker:

Our expertise, meticulous vineyard care and thoughtful cellar practices enable us to produce wines that display complexity, character and, most importantly, are a pleasure to drink. Wild yeast fermentations, sparing additions and minimal intervention. We've set out to produce wines that are expressive of our soil, climate and geography. Run by three siblings Drew Baker, Lisa Hinton and Ashli Johnson