Vinyes Singulars - Pim Pam (2020)
All the white grapes (6) that they have on the estate (Macabeo, Xarello, Sumoll Blanc, Garnacha Blanca, Parellada, Malvasia de Sitges)
Pim Pam has a part of all of the white wines made by this winemaker. During harvest, every day they press new grapes, a portion of it goes to the Pim Pam wines. New juice is added to an existing fermentation. It's the first wine to start fermentation and the last to finish.
Mostly macabeo and xarello since those are the majority white plantings in the vineyard
- About the Winemaker
- Tasting Notes
- Pairings
Our family has been working and living in our property from 1405. We just work with the traditional varieties of Penedes region, such as xarel.lo, macabeo, parellada, monastrell, sumoll, garnatxa blanca and malvasia de sitges. All the property is organic and we produce, wines, oil, honey, vegetables, cereal and eggs. Certified Biodynamic by CCPAE.
Citrus, Minerals
Jamón, Spicy Dishes.
About the Winemaker
Our family has been working and living in our property from 1405. We just work with the traditional varieties of Penedes region, such as xarel.lo, macabeo, parellada, monastrell, sumoll, garnatxa blanca and malvasia de sitges. All the property is organic and we produce, wines, oil, honey, vegetables, cereal and eggs. Certified Biodynamic by CCPAE.
Tasting Notes
Citrus, Minerals
Pairings
Jamón, Spicy Dishes.